Thủ Thuật Hướng dẫn Convenience food will become increasingly prevalent and eventually replace traditional food Mới Nhất

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    Will convenience food replace traditional food?What are the advantages that the convenience food has?What are the advantages and disadvantages of convenience foods?What are the two main purposes of convenience foods?

“Convenience foods will become increasingly prevalent and eventually replace traditional foods and traditional methods of food preparation”

To what extent you agree or disagree with this opinion?

Give reasons for your answer and include
any relevant examples from your own knowledge or experience.

The modern world has witnessed a boom in the production of convenience foods. [STRIKE]It[/STRIKE] There is no doubt that they will become dominant and play a significant role in people’s daily lives. However, I would argue that traditional foods and methods of food preparation are irreplaceable in most countries.

[STRIKE]Interms[/STRIKE] In terms of convenience, processed foods have proven their [STRIKE]superiorityin[/STRIKE] superiority. [STRIKE]the world.[/STRIKE] As the pace of life [STRIKE]grows[/STRIKE] increases, people have little time [STRIKE]forfood[/STRIKE] for food preparation. Employees these days are forced to work [STRIKE]overtimeto[/STRIKE] overtime to fulfill their
tasks, and they frequently have to go home late. [STRIKE] night frequently.[/STRIKE] Consequently, convenience foods, such as instant noodles, (space after a comma) stand as a good choice for dinner after a long working day. [STRIKE]Inaddition[/STRIKE] In addition, packaged products tend to be tasty and inexpensive [STRIKE]to[/STRIKE] for [STRIKE]mostpeople[/STRIKE] most
people.

However,it is always healthier to consume traditional foods. While convenience foods have no nutritional value, well-prepared meals can provide enough nutrients and energy for our bodies. My brother, for instance, [STRIKE]ingested[/STRIKE] ate canned products almost every day due to [STRIKE]working tension[/STRIKE] stress work. He started to become overweight and [STRIKE]yet[/STRIKE] he was
exhausted all the time. After taking his doctor’s advice [STRIKE]of reducing[/STRIKE] to reduce his workload and [STRIKE]consuming[/STRIKE] consume more healthy food, he no longer appeared drained and [STRIKE]were[/STRIKE] was able to boost his working efficiency.

Traditional food preparation is valued greatly in every [STRIKE]cultures[/STRIKE] culture. It has been deep-rooted
in people’s minds for generations because of its significance. Different methods of food preparation, despite varying [STRIKE]over[/STRIKE] across countries, are always a precious way to build strong bonds and relationships. As a result, traditions of food preparation [STRIKE]worths[/STRIKE] are worth preserving.

[STRIKE]Inconclusion[/STRIKE] In conclusion, traditional foods and
the tradition of food preparation [STRIKE]willalways[/STRIKE] will always [STRIKE]remain[/STRIKE] retain their value even when there is a considerable growth [STRIKE]of[/STRIKE] in convenience foods.

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Convenience foods will become increasingly prevalent and eventually replace traditional foods and methods of preparation. To what extent do you agree or disagree?

It is true that the preference for eating wrapped food has been
increased in the past few years. Some people believe that it will take the place of traditional dishes and their making process. I partially agree with the given notion, and my inclination will be justified in the following paragraphs, along with the logical conclusion.

On the one hand, there are numerous reasons that indicate convenience food replace homemade food. First and foremost, In this techno-savvy era, people have a hectic schedule due to their heavy workload and running in a rat
race; thus, hard to allocate time for learning and making food. Moreover, focusing on a career also leads to eating convenience food. For instance, married couples who do jobs, numbers also jump up. For occupational people, sometimes eating packing food is more affordable than back home. Secondly, owing to western cultural influence, this trend has been rose such as in developing countries.

On the other hand, replacement of traditional food is hard. A plethora of people prefers to own
cultural dishes rather than spicy food and food which packed. In other words, a host of students and people who move to a foreign country for different purposes like education, the job they prefer to traditional items which they tended to eat, even it’s expensive. Furthermore, some people do not like to eat this kind of garbage type of food, and their numbers are also big.

To summarize, some people forecasting that in future, package food replaces traditional foods and making methods. I
believe that lack of cooking time and humankind run towards career have a chance, although many people tư vấn homemade food.

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Will convenience food replace traditional food?

Convenience foods will become increasingly prevalent and eventually replace traditional foods and methods of preparation.

What are the advantages that the convenience food has?

Advantages of Convenience foods:. Preparation time is reduced to a great extent.. No storing, buying or planning of ingredients.. Can hardly get any leftovers.. Could have a variety of items especially for inexperienced cooks.. Faster presentation and easy cleaning up..

What are the advantages and disadvantages of convenience foods?

Top 10 Convenience Food Pros & Cons – Summary List.

What are the two main purposes of convenience foods?

Convenience food includes a range of products like noodles, soup, frozen vegetables, casserole mixes, dessert mixes and yoghurts. The intention of these foods is to save you cooking time. They are also useful to people who have poor cooking skills or have no time to search and execute recipes from scratch.
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